Monday Munchies: Sriracha and Roasted Garlic BBQ Sauce

My latest grocery store find came just in time for Super Bowl Sunday! I used this amazing Sriracha and Roasted Garlic BBQ Sauce from Trader Joe’s to make a delicious and healthy alternative to the classic Super Bowl appetizer, battered and greasy buffalo chicken wings. My version uses cauliflower as a base to soak up this finger-licking sauce!

BBQ Cauliflower Bites

rpnCrsEyvtWPhfAt8CoBeqPypWlGAFyrGr85E_jLq5M,NkTobyYLJwSsKtxb2B_Yxkjkn0cQ9H0N3xypGji6UAQ

Ingredients:
1 head of cauliflower, chopped into bite-sized florets
1 tbsp earth balance spread, melted (or sub olive or coconut oil)
1/4 cup TJ Sriracha and Roasted Garlic BBQ Sauce

Directions:
1. Preheat oven to 425F.
2. Roast cauliflower on a baking sheet with earth balance or oil for about 15 minutes.
3. Pour the sauce over the cauliflower and return to the oven for another 15-20minutes.
4. Broil for an additional 5 minutes for extra crisp!

8b-4j4aWtvKEaH40U62mUUKXAsVg2AyDoBnQvb33xTA,6t9aHgBoGCkgRwdZcjsWBeSVezNokQ3ajDVq7DS3XeM

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s